Breakfast
An Ecological Approach
At Château du Colombier, in Saint-Malo, we pay attention to our daily impact. We use eco-friendly cleaning products that are more respectful of the environment and the health of everyone.
In the rooms, we provide you with Damana hospitality products, which are eco-friendly and made in France.
We also encourage gentle mobility, such as cycling or walking, to fully enjoy the surroundings and discover the region differently.
In the restaurant, we prioritize local and seasonal products, working as much as possible in short circuits with local producers.
Our objective is simple: to offer a pleasant stay while acting more responsibly.